Articles by: Monica Cesarato

Monica is a food blogger and culinary guide from Venice, organizing Cicchetti Food Tours and cooking lessons as Cook In Venice. Her articles have been published in La Gazzetta Italiana as well as many travel and food blogs and she recently appeared in the Venice episode of Alex Polizzi’s Secret Italy. Monica is currently writing a book about Cicchetti with the historic cook of Osteria La Vedova, one of the oldest bàcaros in Venice. You can connect with Monica on Facebook, Twitter or visit her blog.

Cicchetti: Venetian-style Tapas
Cicchetti: Venetian-style Tapas

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