What to Eat in

Spain

Patatas Bravas

"Brave potatoes", one of the most common dishes found in Spain, is named for its sauce, which may or may not be spicy

Canary Islands

Papas Arrugadas

Wrinkled Canarian potatoes served with a spicy red pepper sauce or a green sauce that's herbal and garlicky

Andalusia

Gazpacho

A chilled, summer tomato soup that's made a name for itself well beyond the borders of Spain

Spain

Tortilla Española

A comforting potato omelet that's found in every corner of Spain and is enjoyed at any time of day

Andalusia

Salpicón

Chilled seafood "salad", with a few veggies

Valencia

Paella

The globally recognized rice dish that's Valencia's claim to foodie-fame

Spain

Empanada

Savory Spanish pies that make for a satisfying snack at any time of day

Catalonia, Valencia & the Balearic Islands

Coca

Like a Spanish pizza, without the cheese, that can be made with sweet or savory toppings

Spain

Escabeche

Gourmet marinated meats from the land and from the sea

Spain

Bienmesabe

Tangy, fried dogfish from the southern coasts of Spain