Vermouth: Beyond the Cocktail When it comes to aperitifs, vermouth reigns supreme in Spain. Vermut, or vermú, is much more than an ingredient in drinks like Manhattans and Negronis. A beverage unto itself made from a base of sweet white wine, vermut dulce, […]
Madrid
Restaurants 101: Madrid
Within the scope of European capitals, Madrid is still a baby. Stepping out from under the shadow of Barcelona, Madrid has been rising in popularity, much to the locals’ dismay. Madrid is the underdog of great Spanish cities…
Talking to: Madrid Food Tour
This week’s post marks the first in a series of interviews with an inside perspective from people who know local gastronomy best. Today we’ll be sharing our interview with Lauren Aloise, founder of Madrid Food Tour. With over a decade […]